Restaurant Menu
Ev Restaurant prides itself on its exceptional hospitality and outstanding menu, which combines traditional Anatolian and Mediterranean dishes that can be enjoyed within a contemporary atmosphere
Bar Menu
Ev Bar is a perfect follow up to your evening after dining… Ev Bar is a perfect follow up to your evening after dining at our restaurant Ev. We have a wide selection of cocktails, beers and wines and we welcome parties of all occasions.
Cafe Menu
Ev Deli is the perfect chill out environment for lunch breaks and drinks with friends. We have a wide range of freshly baked pastry and bread as well as a variety of delicatessen with a big vegetarian selection.
Private Events
BOOK YOUR EVENT AT EV RESTAURANT
Birthday parties
Family gatherings
Baby showers
Kid’s birthdays
Business meetings
Video Gallery
Our Founder
Onder Sahan
CEO
Onder Sahan, CEO of the Tas Restaurant Group, opened his first restaurant on The Cut in 1999. His passion for food preparation was apparent from the outset and his varied dishes and distinctive recipes were instantaneously greeted with excellent reviews. (more…)
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